Pooja Dhingra, the founder of Le15 Patisserie, is an influential pastry chef and entrepreneur based in Mumbai, India. With a passion for baking and a vision to bring the authentic French patisserie experience to India, Pooja embarked on her culinary journey at Le Cordon Bleu in Paris, where she honed her skills in pastry and baking.

Upon returning to India, Pooja founded Le15 Patisserie in 2010, starting as a small boutique bakery in Mumbai. Through her innovative approach to traditional French desserts and her commitment to quality, Pooja quickly gained recognition and expanded her business to multiple locations across the city. Soon, she became a social media influencer with millions of followers.

In addition to her thriving patisserie business, Pooja is also a MasterChef India Judge, creates a popular podcast called NoSugarCoat, and a bestselling author, with her book, The Big Book of Treats, showcasing her signature recipes and baking techniques. 

Pooja Dhingra’s dedication to her craft and her commitment to excellence have solidified her reputation as one of India’s leading pastry chefs, and her journey continues to inspire countless individuals to pursue their passion for baking.